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Every Week

Sunday Roast

Available every Sunday from 11.30am until sold out

Join us every Sunday for a classic carvery experience featuring your choice of porchetta, Barragunda lamb, or Bass Strait beef – or enjoy all three in our indulgent trio.

Served with all the trimmings: roast vegetables, Yorkshire pudding, and rich, house-made gravy.​​​​​​​

Available every Sunday from 11.30am until sold out.
$34 per person. 

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