Shelley’s Seafood

This summer, Shelley’s arrives at Portsea Hotel with a menu full of seasonal favourites: oysters, crayfish, seafood platters, and many ocean delights, all served with sweeping bay views.

It’s coastal dining at its best – fresh, simple, and made for long afternoons with friends.

Pair it all with Champagne, crisp wines, or a summer cocktail – and enjoy Portsea at its most relaxed.

Bookings for Shelley’s are now open.

One month only. 1–31 January 2026. Lunch & Dinner, Thursday to Monday.